I forgot, I'm sorry. I've also roasted one whole turkey, 2 turkey breasts, made porkchops in my very far back youth. And hotdogs. I don't make hamburges. I don't like home made hamburges. I like thin, totally cooked all the way through patties from fasts food. That's it. I think. Maybe some chicken wings, and fish once. That was really good. Wrapped in foil, with soy sauce, garlic, etc. whatever else and baked about 10 minutes high heat. But not on the stove. See? I really don't know much about cooking meat other than what I've picked up here and there, but do it myself? Not likely.
Although, now that I think about, all that sure sounds good. Except the hamburgers.
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